TSE - TS ISO 13681
Meat and Meat Products-Enumeration of Yeast and Moulds-Colony-Count Tecnique
inactive, Most Current
| Organization: | TSE |
| Publication Date: | 17 March 1998 |
| Status: | inactive |
| ICS Code (Food microbiology): | 07.100.30 |
scope:
Bu standard, 20 ?C-25C arasinda koloni sayim teknigi ile kanatlietleri dahil olmak uzere butun et cesitleri ve et urunlerindeki kufve mayalarin sayimi metodunu kapsar.
Document History
TS ISO 13681
March 17, 1998
Meat and Meat Products-Enumeration of Yeast and Moulds-Colony-Count Tecnique
Bu standard, 20 ?C-25C arasinda koloni sayim teknigi ile kanatlietleri dahil olmak uzere butun et cesitleri ve et urunlerindeki kufve mayalarin sayimi metodunu kapsar.