TSE - TS EN 14123
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
inactive
| Organization: | TSE |
| Publication Date: | 28 January 2004 |
| Status: | inactive |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
scope:
Bu standard, bir malzemenin yüzeylerine paralel uygulanan çekme gerilimine karşı mukavemetinin tayini için donanımları ve işlemleri kapsar. Bu standard ısı yalıtım malzemelerine uygulanır.
Document History
June 29, 2009
Foodstuffs-Determination of aflatoxsin B1,and the sum of aflatoxin B1,B2,G1,G2 in peanuts, pistachios, figs, and paprika powder-High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean- up
Bu standard, findik, yer fistigi, antep fistigi, incir vekirmizi toz biberde aflatoksin B1, B2, G1 ve G2 tayininikapsar.
April 9, 2009
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
A description is not available for this item.
TS EN 14123
January 28, 2004
Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
Bu standard, bir malzemenin yüzeylerine paralel uygulanan çekme gerilimine karşı mukavemetinin tayini için donanımları ve işlemleri kapsar. Bu standard ısı yalıtım malzemelerine uygulanır.