TSE - TS 1747-2 ISO 1841-2
Meat and meat products- Determination of chloride content part 2: Potentiometric method
active, Most Current
| Organization: | TSE |
| Publication Date: | 7 April 1999 |
| Status: | active |
| ICS Code (Meat and meat products): | 67.120.10 |
scope:
Kumes hayvanlari dahil sodyum klorur muhtevasi %0,25'e esit veyadaha buyuk olan et ve et urunlerinde klorur muhtevasi tayini.
Document History
TS 1747-2 ISO 1841-2
April 7, 1999
Meat and meat products- Determination of chloride content part 2: Potentiometric method
Kumes hayvanlari dahil sodyum klorur muhtevasi %0,25'e esit veyadaha buyuk olan et ve et urunlerinde klorur muhtevasi tayini.