TSE - TS 1201 EN ISO 1741
Dextrose-Determination of Loss in Mass on Drying-Vacuum Oven Method
active, Most Current
| Organization: | TSE |
| Publication Date: | 18 January 1996 |
| Status: | active |
| ICS Code (Starch and derived products): | 67.180.20 |
scope:
Bu standard, dekstrozun kurutulmasi sirasinda azalan kutlesininvakumlu etuv metodu ile tayinine dairdir.
Document History
TS 1201 EN ISO 1741
January 18, 1996
Dextrose-Determination of Loss in Mass on Drying-Vacuum Oven Method
Bu standard, dekstrozun kurutulmasi sirasinda azalan kutlesininvakumlu etuv metodu ile tayinine dairdir.