TSE - TS ISO 13721
Meat and Meat Products-Enumeration of Lactic Acid Bacteria-Colony Count Technique at 30?C
inactive, Most Current
| Organization: | TSE |
| Publication Date: | 18 March 1997 |
| Status: | inactive |
| ICS Code (Meat and meat products): | 67.120.10 |
| ICS Code (Food microbiology): | 07.100.30 |
scope:
Bu standard, et ve et urunleri ile kanatli etlerindeki canlilaktikasit bakterilerinin sayiminda uygulanir. Metot, 30?C da 3gunluk inkubasyon sonucu kati besi yerinde ureyen kolonilerinsayilmasi
Document History
TS ISO 13721
March 18, 1997
Meat and Meat Products-Enumeration of Lactic Acid Bacteria-Colony Count Technique at 30?C
Bu standard, et ve et urunleri ile kanatli etlerindeki canlilaktikasit bakterilerinin sayiminda uygulanir. Metot, 30?C da 3gunluk inkubasyon sonucu kati besi yerinde ureyen kolonilerinsayilmasi...