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AFNOR - FD V04-218

Milk and milk products. Determination of fat content. General guidance on the use of butyrometric methods.

active, Most Current
Organization: AFNOR
Publication Date: 1 October 1997
Status: active
Page Count: 9
ICS Code (Milk and milk products in general): 67.100.01

Document History

FD V04-218
October 1, 1997
Milk and milk products. Determination of fat content. General guidance on the use of butyrometric methods.
A description is not available for this item.
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