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TSE - TS EN 12393-1

Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations

inactive
Organization: TSE
Publication Date: 19 April 2001
Status: inactive
ICS Code (General methods of tests and analysis for food products): 67.050
scope:

Bu standard, yagsiz gidalarda pestisit kalintilarinin tayiniicin genel kurallari kapsar.

Document History

April 20, 2015
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
Bu Avrupa standardi, bitkisel kaynakli gidalarda pestisitkalintilarinin tayini icin genel kurallari kapsar
February 13, 2014
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations
A description is not available for this item.
January 19, 2010
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
A description is not available for this item.
TS EN 12393-1
April 19, 2001
Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
Bu standard, yagsiz gidalarda pestisit kalintilarinin tayiniicin genel kurallari kapsar.
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