AFNOR - NF EN ISO 2450
Cream - Determination of fat content - Gravimetric method (Reference method)
active, Most Current
| Organization: | AFNOR |
| Publication Date: | 1 December 2008 |
| Status: | active |
| ICS Code (Other milk products): | 67.100.99 |
Document History
NF EN ISO 2450
December 1, 2008
Cream - Determination of fat content - Gravimetric method (Reference method)
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