DIN EN 15662
Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
inactive
| Organization: | DIN |
| Publication Date: | 1 February 2009 |
| Status: | inactive |
| Page Count: | 83 |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
Document History
July 1, 2018
Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
This European Standard stipulates a method for the analysis of pesticide residues in foods of plant origin, such as fruits (including dried fruits), vegetables (including dried vegetables), cereals...
March 1, 2017
Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method; German and English version prEN 15662:2017
A description is not available for this item.
DIN EN 15662
February 1, 2009
Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
A description is not available for this item.
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