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SNV - SN EN ISO 27107

Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination

inactive
Organization: SNV
Publication Date: 1 March 2009
Status: inactive
Page Count: 20
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

August 1, 2010
Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
This International Standard specifies a method for the potentiometric end-point determination of the peroxide value, in milliequivalents of active oxygen per kilogram, of animal and vegetable fats...
SN EN ISO 27107
March 1, 2009
Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
A description is not available for this item.
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