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AFNOR - NF EN 15829

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection

active, Most Current
Organization: AFNOR
Publication Date: 1 April 2010
Status: active
ICS Code (Fruits and derived products): 67.080.10
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

NF EN 15829
April 1, 2010
Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection
A description is not available for this item.
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