NPFC - A-A-20001
SPICES AND SPICE BLENDS
active, Most Current
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| Organization: | NPFC |
| Publication Date: | 5 April 2010 |
| Status: | active |
| Page Count: | 20 |
scope:
This CID covers ground, whole, crushed, chopped, cut, and flaked spices, and spice blends (spices) packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.
Document History
August 28, 2023
SPICES AND SPICE BLENDS
This CID covers spices and spice blends, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, other interested parties, and as a component of...
A-A-20001
April 5, 2010
SPICES AND SPICE BLENDS
This CID covers ground, whole, crushed, chopped, cut, and flaked spices, and spice blends (spices) packed in commercially acceptable containers, suitable for use by Federal, State, local governments,...
March 27, 2002
SPICES AND SPICE BLENDS
This Commercial Item Description (CID) covers ground, whole, crushed, chopped, cut, and flaked spices, and spice blends (spices) packed in commercially acceptable containers, suitable for use by...
January 28, 1988
SPICES AND SPICE BLENDS
The U.S. Department of Agriculture has authorized the use of this Commercial Item Description in preference to Federal Specification EE-S-631.
This Commercial Item Description (CID) covers spices,...