SN - NS-EN ISO 3093:2009
Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten (ISO 3093:2009)
active, Most Current
| Organization: | SN |
| Publication Date: | 1 March 2010 |
| Status: | active |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
Document History
NS-EN ISO 3093:2009
March 1, 2010
Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten (ISO 3093:2009)
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