ASTM International - ASTM E253-10
Standard Terminology Relating to Sensory Evaluation of Materials and Products
inactive
Buy Now
| Organization: | ASTM International |
| Publication Date: | 1 November 2010 |
| Status: | inactive |
| Page Count: | 5 |
| ICS Code (Food technology (Vocabularies)): | 01.040.67 |
| ICS Code (Sensory analysis): | 67.240 |
Related Products
Searching for related products...