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SNV - SN EN ISO 6887-5

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products

inactive
Organization: SNV
Publication Date: 1 November 2010
Status: inactive
Page Count: 24
ICS Code (Food microbiology): 07.100.30

Document History

November 1, 2020
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products
A description is not available for this item.
SN EN ISO 6887-5
November 1, 2010
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products
A description is not available for this item.
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