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ISO 8455

Green coffee - Guidelines for storage and transport

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Organization: ISO
Publication Date: 15 February 2011
Status: active
Page Count: 10
ICS Code (Coffee and coffee substitutes): 67.140.20
scope:

This International Standard gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and "big-bags" (see Note), in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.

NOTE The term "big bag" refers to modern flexible containers in woven plastics fibre, able to contain about 1 000 l of loose coffee beans.

Document History

April 1, 2015
Green coffee - Guidelines for storage and transport AMENDMENT 1
A description is not available for this item.
ISO 8455
February 15, 2011
Green coffee - Guidelines for storage and transport
This International Standard gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and...
January 1, 1986
Green Coffee in Bags - Guide to Storage and Transport
A description is not available for this item.

References

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