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EPA - 40 CFR PART 407

CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY

active, Most Current
Organization: EPA
Publication Date: 1 July 2018
Status: active
Page Count: 18

Document History

July 1, 2021
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
A description is not available for this item.
July 1, 2020
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
A description is not available for this item.
40 CFR PART 407
July 1, 2018
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
A description is not available for this item.
July 1, 2016
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
A description is not available for this item.
July 1, 2015
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
Applicability; description of the apple juice subcategory. The provisions of this subpart are applicable to discharges resulting from the processing of apples into apple juice or apple cider. When a...
July 1, 2012
CANNED AND PRESERVED FRUITS AND VEGETABLES PROCESSING POINT SOURCE CATEGORY
A description is not available for this item.

References

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