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ASTM F1521

Standard Test Methods for Performance of Range Tops

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Organization: ASTM
Publication Date: 1 October 2012
Status: active
Page Count: 9
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20
scope:

These test methods cover the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption.

These test methods are applicable to gas and electric range tops including both discreet burners and elements and hot tops.

The range top can be evaluated with respect to the following (where applicable):

Energy input rate (see 10.2), and

Pilot energy consumption (see 10.3).

Heat-up temperature response and temperature uniformity at minimum and maximum control settings (see 10.4), and

Cooking energy efficiency and production capacity (see 10.5).

The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.

This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

Document History

ASTM F1521
October 1, 2012
Standard Test Methods for Performance of Range Tops
These test methods cover the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption....
October 1, 2012
Standard Test Methods for Performance of Range Tops
These test methods cover the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption....
March 10, 2003
Standard Test Methods for Performance of Range Tops
These test methods cover the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption....
March 10, 2003
Standard Test Methods for Performance of Range Tops
This test method covers the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption....
April 10, 1996
Standard Test Methods for Performance of Range Tops
1. Scope 1.1 This test method covers the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy...
April 10, 1996
Standard Test Methods for Performance of Range Tops
1. Scope 1.1 This test method covers the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy...
May 15, 1994
STANDARD TEST METHODS FOR PERFORMANCE OF RANGE TOPS
A description is not available for this item.

References

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