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AFNOR - NF V04-216

Milk - Determination of protein content - Amido black dye-binding method (routine method)

active, Most Current
Organization: AFNOR
Publication Date: 1 April 2011
Status: active
ICS Code (Milk and processed milk products): 67.100.10

Document History

NF V04-216
April 1, 2011
Milk - Determination of protein content - Amido black dye-binding method (routine method)
A description is not available for this item.
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