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DIN 10526

Food hygiene - Retained samples in mass catering

inactive
Organization: DIN
Publication Date: 1 February 2009
Status: inactive
Page Count: 8
ICS Code (Processes in the food industry): 67.020

Document History

August 1, 2017
Food hygiene - Retained samples in mass catering
A description is not available for this item.
December 1, 2016
Food hygiene - Retained samples in mass catering
A description is not available for this item.
October 1, 2010
Food hygiene - Retained samples in mass catering
A description is not available for this item.
DIN 10526
February 1, 2009
Food hygiene - Retained samples in mass catering
A description is not available for this item.
November 1, 2003
Food hygiene - Retained samples in mass catering
A description is not available for this item.
August 1, 2002
Food hygiene - Retained samples in mass catering
A description is not available for this item.
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