DIN 10198-2
Microbiological analysis of milk; determination of presumptive Bacillus cereus; method with selective enrichment
inactive, Most Current
| Organization: | DIN |
| Publication Date: | 1 October 1992 |
| Status: | inactive |
| Page Count: | 4 |
| ICS Code (Milk and processed milk products): | 67.100.10 |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
DIN 10198-2
October 1, 1992
Microbiological analysis of milk; determination of presumptive Bacillus cereus; method with selective enrichment
A description is not available for this item.
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