DIN EN ISO 3596-1
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (Reference method) (ISO 3596-1:1988, including Amendment 1:1997); English version of DIN EN ISO 3596-1
inactive, Most Current
| Organization: | DIN |
| Publication Date: | 1 July 2000 |
| Status: | inactive |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History
DIN EN ISO 3596-1
July 1, 2000
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (Reference method) (ISO 3596-1:1988, including Amendment 1:1997); English version of DIN EN ISO 3596-1
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