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AFNOR - NF EN 17266

Foodstuffs - Determination elements and their chemical species - Determination of organomercury in seafood by elemental mercury analysis

active, Most Current
Organization: AFNOR
Publication Date: 6 November 2019
Status: active
ICS Code (Fish and fishery products): 67.120.30

Document History

NF EN 17266
November 6, 2019
Foodstuffs - Determination elements and their chemical species - Determination of organomercury in seafood by elemental mercury analysis
A description is not available for this item.
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