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AENOR - UNE-EN 17203

Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)

inactive
Organization: AENOR
Publication Date: 29 January 2020
Status: inactive
Page Count: 30
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

February 16, 2022
Foodstuffs - Determination of citrinin in food by HPLC-MS/MS
A description is not available for this item.
UNE-EN 17203
January 29, 2020
Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS)
A description is not available for this item.
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