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AENOR - UNE-CEN/TS 16621 EX

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)

active, Most Current
Organization: AENOR
Publication Date: 28 January 2015
Status: active
Page Count: 26
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

UNE-CEN/TS 16621 EX
January 28, 2015
Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
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