DODD 1338.10 CE-03
Department of Defense Food Service Program (DFSP)
|Publication Date:||20 April 2020|
In accordance with the authority in DoD Directive (DoDD) 5134.01 (Reference (a)) and consistent with DoDD 5105.22 (Reference (b)), this Instruction:
a. Reissues DoD Instruction (DoDI) 1338.10 (Reference (c)) to update terminology and DFSP policy.
b. Establishes policy and objectives for managing the DFSP.
c. Assigns responsibilities for carrying out the DFSP.
d. Establishes a food cost index for all subsistence provided in support of DFSP.