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BSI - BS EN ISO 1833-1

Textiles - Quantitative chemical analysis Part 1: General principles of testing

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Organization: BSI
Publication Date: 31 July 2020
Status: active
Page Count: 28
ICS Code (Textile fibres in general): 59.060.01

Document History

BS EN ISO 1833-1
July 31, 2020
Textiles - Quantitative chemical analysis Part 1: General principles of testing
A description is not available for this item.
BS EN ISO 1833-1
February 28, 2011
Textiles - Quantitative chemical analysis - Part 1: General principles of testing
A description is not available for this item.

References

This document references:
ISO 5089 - Textiles - Preparation of Laboratory Test Samples and Test Specimens for Chemical Testing
Published by ISO on January 1, 1977
A description is not available for this item.
This document is referenced by:
BS EN ISO 1833-10 - TC - Tracked Changes (Redline) - Textiles – Quantitative chemical analysis Part 10: Mixtures of triacetate or polylactide with certain other fibres (method using dichloromethane)
Published by BSI on February 24, 2020
A description is not available for this item.
This document is referenced by:
BS EN ISO 1833-20 - TC - Tracked Changes (Redline) - Textiles - Quantitative chemical analysis Part 20: Mixtures of elastane with certain other fibres (method using dimethylacetamide)
Published by BSI on February 28, 2020
A description is not available for this item.
This document is referenced by:
BS EN ISO 1833-6 - TC - Tracked Changes (Redline) - Textiles - Quantitative chemical analysis Part 6: Mixtures of viscose, certain types of cupro, modal or lyocell with certain other fibres (method using formic acid and zinc chloride)
Published by BSI on February 28, 2020
A description is not available for this item.
This document is referenced by:
BS EN ISO 1833-16 - TC - Tracked Changes (Redline) - Textiles - Quantitative chemical analysis Part 16: Mixtures of polypropylene fibres with certain other fibres (method using xylene)
Published by BSI on February 24, 2020
A description is not available for this item.
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