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AENOR - UNE-EN ISO 15216-2

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)

active, Most Current
Organization: AENOR
Publication Date: 1 July 2020
Status: active
Page Count: 50
ICS Code (Food microbiology): 07.100.30

Document History

UNE-EN ISO 15216-2
July 1, 2020
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
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