AENOR - UNE-EN 12955
FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS. HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP.
inactive, Most Current
| Organization: | AENOR |
| Publication Date: | 21 November 2000 |
| Status: | inactive |
| Page Count: | 14 |
| ICS Code (Fruits and derived products): | 67.080.10 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History
UNE-EN 12955
November 21, 2000
FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS. HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP.
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