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AENOR - UNE-EN 17254

Foodstuffs - Minimum performance requirements for determination of gluten by ELISA

active, Most Current
Organization: AENOR
Publication Date: 29 July 2020
Status: active
Page Count: 13
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

UNE-EN 17254
July 29, 2020
Foodstuffs - Minimum performance requirements for determination of gluten by ELISA
A description is not available for this item.
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