AENOR - UNE-EN ISO 20976-1
Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)
active, Most Current
| Organization: | AENOR |
| Publication Date: | 29 July 2020 |
| Status: | active |
| Page Count: | 41 |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
UNE-EN ISO 20976-1
July 29, 2020
Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)
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