SNV - SN EN ISO 18862
Coffee and coffee products ‐ Determination of acrylamide ‐ Methods using HPLC‐MS/MS and GC‐MS after derivatization
active, Most Current
| Organization: | SNV |
| Publication Date: | 1 May 2020 |
| Status: | active |
| Page Count: | 30 |
| ICS Code (Coffee and coffee substitutes): | 67.140.20 |
scope:
ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 µg/kg to 612,1 µg/kg.
Document History
SN EN ISO 18862
May 1, 2020
Coffee and coffee products ‐ Determination of acrylamide ‐ Methods using HPLC‐MS/MS and GC‐MS after derivatization
ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and...