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BSI - BS EN 17424

Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization

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Organization: BSI
Publication Date: 30 November 2020
Status: active
Page Count: 34
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

BS EN 17424
November 30, 2020
Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
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References

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