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AENOR - UNE-EN 203-1

GAS HEATED CATERING EQUIPMENT. PART 1: SAFETY REQUIREMENTS.

inactive
Organization: AENOR
Publication Date: 22 July 1994
Status: inactive
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20

Document History

October 19, 2022
Gas heated catering equipment - Part 1: General safety requirements
A description is not available for this item.
May 11, 2016
Gas heated catering equipment - Part 1: General safety rules
A description is not available for this item.
July 2, 2014
Gas heated catering equipment - Part 1: General safety rules
A description is not available for this item.
December 17, 2008
Gas heated catering equipment - Part 1: General safety rules
A description is not available for this item.
April 26, 2006
Gas heated catering equipment - Part 1: General safety rules
A description is not available for this item.
July 30, 1999
GAS HEATED CATERING EQUIPMENT. PART 1: SAFETY REQUIREMENTS
A description is not available for this item.
June 19, 1996
GAS HEATED CATERING EQUIPMENT. PART 1: SAFETY REQUIREMENTS.
A description is not available for this item.
UNE-EN 203-1
July 22, 1994
GAS HEATED CATERING EQUIPMENT. PART 1: SAFETY REQUIREMENTS.
A description is not available for this item.

References

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