CEN ISO/TS 22115
Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)
active, Most Current
| Organization: | CEN |
| Publication Date: | 1 July 2021 |
| Status: | active |
| Page Count: | 30 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
scope:
This document specifies a method for the semi-quantitative analysis of oils, fats and oil/fat-related samples (deodistillates).
It is applicable to the screening of oils, fats and oil/fat-related samples to obtain main (e.g. triglycerides) and minor (e.g. sterols, sterol esters, tocopherols, wax esters, fatty alcohols, glycerol) component information in one single analysis. For a truly quantitative analysis of pre-identified compound classes, specific methods are more appropriate.
The method can also be used as a useful qualitative screening tool for the relative comparison of sample compositions.
Document History
CEN ISO/TS 22115
July 1, 2021
Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)
This document specifies a method for the semi-quantitative analysis of oils, fats and oil/fat-related samples (deodistillates).
It is applicable to the screening of oils, fats and oil/fat-related...