CEI - EN 60335-2-47/A1
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
active
| Organization: | CEI |
| Publication Date: | 1 June 2009 |
| Status: | active |
| Page Count: | 8 |
| ICS Code (Cooking ranges, working tables, ovens and similar appliances): | 97.040.20 |
Document History
April 1, 2020
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
“…not intended for household and similar use,…”.
NOTE 101 These appliances are used for commercial processing of food, for example in kitchens of restaurants, canteens, hospitals and in commercial...
November 1, 2012
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
This standard does not apply to
– machines designed exclusively for industrial purposes,
– machines intended to be used in locations where a corrosive or an explosive atmosphere is present (dust,...
August 1, 2012
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
Add the following paragraph before NOTE 101:
Additional requirements for appliances with power driven moving parts are given in Annex ZE.
Replace the NOTE 103 by the following:
This standard does...
EN 60335-2-47/A1
June 1, 2009
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
A description is not available for this item.
September 1, 2003
Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric boiling pans
This clause of Part 1 is replaced by the following.
This International Standard deals with the safety of electrically operated commercial boiling pans not intended for household use, their rated...