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AENOR - UNE 55123

FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY

active, Most Current
Organization: AENOR
Publication Date: 15 September 1980
Status: active
Page Count: 4
ICS Code (Animal and vegetable fats and oils): 67.200.10
ICS Code (Food technology (Vocabularies)): 01.040.67

Document History

UNE 55123
September 15, 1980
FATS AND OILS. SENSORIAL ANALYSIS. TERMINOLOGY FOR AN OLIVE OILS VOCABULARY
A description is not available for this item.
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