DIN 10546
Food hygiene - Checking the effect of cleaning and disinfection on surfaces by means of rinsing procedures
active, Most Current
| Organization: | DIN |
| Publication Date: | 1 March 2022 |
| Status: | active |
| Page Count: | 12 |
| ICS Code (Processes in the food industry): | 67.020 |
Document History
DIN 10546
March 1, 2022
Food hygiene - Checking the effect of cleaning and disinfection on surfaces by means of rinsing procedures
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