DS/CWA 16814
Nutritionally correct low-cost food for people at risk of poverty – General, specific requirements and labelling of CHANCE food
inactive, Most Current
| Organization: | DS |
| Publication Date: | 31 October 2014 |
| Status: | inactive |
| Page Count: | 29 |
| ICS Code (Food products in general): | 67.040 |
scope:
This document specifies the general, specific requirements and labelling criteria of CHANCE food. It provides specific (as described below) requirements relevant to raw and functional ingredients, food design and formulation, production process, packaging design and analytical approach for fruit, vegetables and animal origin based CHANCE food and ready-to-eat CHANCE pizza. Moreover, it provides general labelling requirements for CHANCE food. NOTE - Together with the labelling requirements indicated in this document, CHANCE food satisfies also all relevant EU and National labelling regulations.
Document History
DS/CWA 16814
October 31, 2014
Nutritionally correct low-cost food for people at risk of poverty – General, specific requirements and labelling of CHANCE food
This document specifies the general, specific requirements and labelling criteria of CHANCE food. It provides specific (as described below) requirements relevant to raw and functional ingredients,...