604-05
Supplying Air Under Pressure in Contact With Milk, Milk Products and Product Contact Surfaces
active, Most Current
| Publication Date: | 21 November 2004 |
| Status: | active |
| Page Count: | 14 |
scope:
These 3-A Accepted Practices shall pertain to the sanitary aspects of the equipment and filters used in the supplying of air under pressure for contact with food, food products, other comestibles, product contact surfaces, and solution contact surfaces. The system shall begin with the air intake filter and end at point(s) of application.
In order to conform to these 3-A Accepted Practices, equipment for the supplying of air as defined herein shall conform to the following design, material, fabrication and installation criteria and the applicable special requirements,1
1 Use current revisions or editions of normative documents cited.
Document History
604-05
November 21, 2004
Supplying Air Under Pressure in Contact With Milk, Milk Products and Product Contact Surfaces
These 3-A Accepted Practices shall pertain to the sanitary aspects of the equipment and filters used in the supplying of air under pressure for contact with food, food products, other comestibles,...