AENOR - UNE-EN ISO 24223
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
active, Most Current
| Organization: | AENOR |
| Publication Date: | 6 July 2022 |
| Status: | active |
| Page Count: | 17 |
| ICS Code (Cheese): | 67.100.30 |
Document History
UNE-EN ISO 24223
July 6, 2022
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
A description is not available for this item.