BSI - BS ISO 22003-1 - TC
Tracked Changes (Redline) - Food safety — Part 1: Requirements for bodies providing audit and certification of food safety management systems
active, Most Current
| Organization: | BSI |
| Publication Date: | 3 September 2022 |
| Status: | active |
| Page Count: | 90 |
| ICS Code (Product and company certification. Conformity assessment): | 03.120.20 |
| ICS Code (Processes in the food industry): | 67.020 |
Document History
BS ISO 22003-1 - TC
September 3, 2022
Tracked Changes (Redline) - Food safety — Part 1: Requirements for bodies providing audit and certification of food safety management systems
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