AENOR - UNE-EN 15829
Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection
active, Most Current
| Organization: | AENOR |
| Publication Date: | 29 June 2010 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Fruits and derived products): | 67.080.10 |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
Document History
UNE-EN 15829
June 29, 2010
Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection
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