AENOR - UNE-EN 12355
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
active, Most Current
| Organization: | AENOR |
| Publication Date: | 1 October 2022 |
| Status: | active |
| Page Count: | 53 |
| ICS Code (Plants and equipment for the food industry): | 67.260 |
Document History
UNE-EN 12355
October 1, 2022
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements (Endorsed by Asociación Española de Normalización in October of 2022.)
A description is not available for this item.
October 6, 2010
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
A description is not available for this item.