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ISO - DIS 21561-2

Styrene-butadiene rubber (SBR) — Determination of the microstructure of solution-polymerized SBR — Part 2: FTIR with ATR method

pending
Organization: ISO
Publication Date: 7 April 2023
Status: pending
Page Count: 20
ICS Code (Rubber): 83.060
scope:

This document specifies procedures for the quantitative determination of the microstructure of the butadiene portion and the content of styrene in solution-polymerized SBR (S-SBR) by Fourier Transform Infrared Spectrometry (FTIR) with Attenuated Total Reflection (ATR) method. The styrene content is expressed in mass fraction relative to the S-SBR. The contents of three microstructure types, i.e. vinyl, trans and cis, are expressed in mol fraction relative to the butadiene portion in the S-SBR. This method is only applicable to raw rubbers.

NOTE 1 Precision as shown in Annex A is not always possible to obtain for S-SBRs containing polystyrene block or styrene content more than 45 %.

NOTE 2 Only "vinyl", "trans" and "cis", are used in this document. However, the expression of vinyl, trans and cis mean as follows in general:

- vinyl: vinyl unit, vinyl bond, 1,2-unit, 1,2-bond, 1,2-vinyl-unit or 1,2-vinyl-bond;

- trans: 1,4-trans unit, 1,4-trans bond, trans-1,4 unit or trans1,4 bond;

- cis: 1,4-cis unit, 1,4-cis bond, cis-1,4 unit or cis-1,4 bond.

Document History

DIS 21561-2
April 7, 2023
Styrene-butadiene rubber (SBR) — Determination of the microstructure of solution-polymerized SBR — Part 2: FTIR with ATR method
This document specifies procedures for the quantitative determination of the microstructure of the butadiene portion and the content of styrene in solution-polymerized SBR (S-SBR) by Fourier...
March 1, 2016
Styrene-butadiene rubber (SBR) - Determination of the microstructure of solution-polymerized SBR - Part 2: FTIR with ATR method
This part of ISO 21561 specifies procedures for the quantitative determination of the microstructure of the butadiene and the content of styrene in solution-polymerized SBR (S-SBR) by Fourier...

References

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