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BSI - HANDBOOK 17

Handbook on school catering equipment and furniture

inactive, Most Current
Organization: BSI
Publication Date: 25 February 1963
Status: inactive
ICS Code (Furniture): 97.140
ICS Code (Kitchen equipment in general): 97.040.01
scope:

Provides guidance to local authorities on the purchase and maintenance of equipment for school dining-rooms and kitchens, with particular reference to relevant British Standards. The equipment is dealt with in three groups - Heavy equipment, light equipment, and furniture.

Document History

HANDBOOK 17
February 25, 1963
Handbook on school catering equipment and furniture
Provides guidance to local authorities on the purchase and maintenance of equipment for school dining-rooms and kitchens, with particular reference to relevant British Standards. The equipment is...

References

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