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AENOR - UNE-EN ISO 15213-1

Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023)

active, Most Current
Organization: AENOR
Publication Date: 20 December 2023
Status: active
Page Count: 33
ICS Code (Food microbiology): 07.100.30

Document History

UNE-EN ISO 15213-1
December 20, 2023
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023)
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