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DIN EN 12393-1

Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version prEN 12393-1:2012

inactive
Organization: DIN
Publication Date: 1 March 2012
Status: inactive
Page Count: 19
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

January 1, 2014
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version EN 12393-1:2013
Diese Europäische Norm gibt allgemeine Hinweise zur Bestimmung von Pestizidrückständen in pflanzlichen Lebensmitteln. Jedes in dieser Europäischen Norm festgelegte Verfahren ist zur Identifizierung...
DIN EN 12393-1
March 1, 2012
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version prEN 12393-1:2012
A description is not available for this item.
February 1, 2009
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations; German version EN 12393-1:2008
A description is not available for this item.
May 1, 2007
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations; German version prEN 12393-1:2007
A description is not available for this item.
December 1, 1998
Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations; German version EN 12393-1:1998
A description is not available for this item.
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