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CENELEC - EN 60335-2-49

Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm

inactive
Organization: CENELEC
Publication Date: 1 March 2003
Status: inactive
Page Count: 34
ICS Code (Domestic electrical appliances in general): 97.030
scope:

This clause of Part 1 is replaced by the following:

This International Standard deals with the safety of electrically operated commercial appliances for keeping food and crockery warm not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances.

Examples of appliances that are within the scope of this standard are:

- hot cupboards, with or without heated tops;

- heated tops;

- heated display cases;

- heated crockery dispensers;

- heated tables;

- radiant heaters.

Additional requirements for appliances with power driven moving parts are given in Annex ZE

NOTE 101 These appliances are used, for example in restaurants, canteens, hospitals and similar commercial enterprises.

The electrical part of appliances making use of other forms of energy is also within the scope of this standard.

As far as is practicable, this standard deals with the common hazards presented by these types of appliances.

NOTE 102 Attention is drawn to the fact that

− for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be necessary;

− in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour, the national water supply authorities and similar authorities;

− for appliances intended to be used outdoors, additional requirements may be necessary.

NOTE 103 This standard does not apply to

- machines designed exclusively for industrial purposes,

- machines intended to be used in locations where a corrosive or an explosive atmosphere is present (dust, vapour or gas),

- continuous process machines for the mass production of food,

- machinery for processing cosmetics, chemicals and pharmaceutical products,

- bains-maries (IEC 60335-2-50).

 

 

 

 

Document History

March 1, 2003
Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm
This International Standard deals with the safety of electrically operated commercial appliances for keeping food and crockery warm not intended for household and similar use, their rated voltage...
March 1, 2003
Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm
A description is not available for this item.
March 1, 2003
Household and similar electrical appliances Safety Part 2-49: Particular requirements for commercial electric hot cupboards
A description is not available for this item.
March 1, 2003
Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric hot cupboards
A description is not available for this item.
EN 60335-2-49
March 1, 2003
Household and similar electrical appliances – Safety Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm
This clause of Part 1 is replaced by the following: This International Standard deals with the safety of electrically operated commercial appliances for keeping food and crockery warm not intended...
May 1, 2000
Safety of Household and Similar Electrical Appliances Part 2-49: Particular Requirements for Commercial Electric Hot Cupboards Commercial Electric Hot Cupboards
A description is not available for this item.
March 1, 1997
Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements for Commercial Electric Hot Cupboards Commercial Electric Hot Cupboards
A description is not available for this item.
March 1, 1997
Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements for Commercial Electric Hot Cupboards Commercial Electric Hot Cupboards
A description is not available for this item.
March 1, 1997
Safety of Household and Similar Electrical Appliances; Part 2: Particular Requirements for Commercial Electric Hot Cupboards
A description is not available for this item.
January 1, 1992
AMD 1 Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements for Commercial Catering Electric Hot Cupboards
A description is not available for this item.
January 1, 1992
CORRIGENDUM Safety of Household and Similar Electric Appliances Part 2: Particular Requirements for Commercial Catering Electric Hot Cupboards
A description is not available for this item.
January 1, 1992
AMD 1 Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements for Commercial Catering Electric Hot Cupboards
A description is not available for this item.
January 1, 1990
Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements for Commercial Catering Electric Hot Cupboards
A description is not available for this item.
January 1, 1990
Safety of Household and Similar Electrical Appliances Part 2 Particular Requirements for Commercial Catering Electric Hot Cupboards
A description is not available for this item.

References

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