DIN EN ISO 12228-2
Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils (ISO/DIS 12228-2:2012); German version prEN ISO 12228-2:2012
inactive
| Organization: | DIN |
| Publication Date: | 1 October 2012 |
| Status: | inactive |
| Page Count: | 24 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History
February 1, 2015
Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils (ISO 12228-2:2014); German version EN ISO 12228-2:2014
Dieser Teil der ISO 12228 legt ein Verfahren zur gaschromatographischen Bestimmung der Gehalte und der Zusammensetzung der Sterine und Triterpen-Dialkohole in Oliven- und Oliventresterölen fest. Für...
DIN EN ISO 12228-2
October 1, 2012
Determination of individual and total sterols contents - Gas chromatographic method - Part 2: Olive and olive pomace oils (ISO/DIS 12228-2:2012); German version prEN ISO 12228-2:2012
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